Excellent food and good company are the ingredients of a successful dinner party. We specialise in small intimate dinner parties, please call 0800 977 4680 for information and menu advice from our masterchefs.
Prices start from £49.95 per head.
Starters Warm goats cheese tart with dressed leaves, cherry tomato confit Rosette of melon with raspberry sorbet & assorted berries Carpaccio of beef Poached chicken dumplings with a herb & mushroom cream sauce Baked sausage of salmon, sole and prawns on a bed of creamed leeks Salad of parma ham, mozzarella & melon with sherry vinagar dressing Gateaux of prawns and avocado pear with crème fraiche, chives, saffron dressing Main course Shank of lamb slowly braised with garlic, rosemary & root vegetables Roast cannon of lamb with basil mousse and vine tomatoes Pan fried fillet steak with red wine, shallots, button mushrooms & smoked bacon Roast duckling, red cabbage, caramilised apples & an onion sauce Sauted fillet of sea bass set on a chervil sauce Roast fillet of cod with scallion mash & café de paris butter Grilled salmon steak, sauted spinach & sweet & sour pepper sauce Sauted chicken breast filled with pate, madeira sauce & a mushroom ‘hotch potch’ Chilli, garlic & lemon marinated chicken breast, rosti poatoes & wilted rocket Desserts Lemon tart with raspberry cream Rich chocolate tart with vanilla sauce White chocolate mousse, dark chocolate sauce & chocolate honeycomb Tiramisu with fresh strawberries Exotic fruit pavlova, passionfruit sauce Panacotta with spiced berry compot Vanilla cream brulee, shortbread biscuits Orange souffle pancakes
