The Chefs Kitchen j
 
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Hot buffets
 
Our hot food is delivered ready-to-serve with all the required equipment free-of-
charge. Alternatively, we can arrange to cook on-site.

These are only suggestions; please feel free to call us and we will be happy
to personalise a menu to your very own requirements.


Hot Fork Buffet

Balti butter chicken
Lamb korma
Hot beef chilli
 Beef stew & dumplings
Chicken with tarragon cream sauce
Beef bourguignonne
Penne Carbonara
 Mediterranean vegetable cannelloni
 Fisherman’s pie with parsley cream sauce
Cumberland sausage, cheddar mash and red onion gravy
 Roast vegetable and pesto lasagne
Spanish chicken with tomato, butter beans and chorizo
 Stuffed, roasted red peppers with spicy, herbed couscous
 Italian meatballs pasta shells in a rich tomato sauce
Vegetarian bean casserole with tomato, garlic and thyme
Thai green chicken curry
Choice of rice, new potatoes, seasonal vegetables, garlic bread

Two choices of main course
£17.95 per head

Hot Finger Buffet
Chicken sate
 Chicken goujons with garlic mayonnaise dip
Breaded king prawns
Tandori chicken skewers
Thai fish cakes with cucumber relish
Vegetable spring rolls
 Vegetable samosas
Onion bhajis
 Garlic cheese bread
 Prawn toast
Crispy duck spring rolls
Lamb samosas
Mini pizza rounds
 Barbeque chicken skewers
 Lamb kofta
Smoked haddock and Gruyère cheese pin wheels
Breaded salmon goujons

Choose 7 from list
£12.95 per head
Pricing is exclusive of VAT and service 



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